valentine's menu

Shrimp Cocktail
Classic cocktail sauce, pesto remoulade
18

Beef Tenderloin
6oz filet, grilled medium rare, crispy parmesan smashed potatoes, grilled asparagus, barolo wine redux with rosemary, thyme and a touch of dark chocolate
40

Fresh rigatoni with beef tenderloin tips
Giant fresh egg rigatoni, tenderloin tails braised with mirepoix, tomato, herbs and red wine, grated parmesan
32

Atlantic Salmon
Grilled, pomegranate dijon drizzle, fresh mint, brussels sprouts
30

Atlantic Cod piccata
Wild caught Atlantic cod, pan seared, lemon piccata sauce, capers, grilled asparagus, garlic mashed potatoes
28

Lobster Ravioli
Brandy cream sauce with chopped shrimp and grilled asparagus
34

Chocolate covered strawberry cheesecake
12

Chocolate lava cake
Vanilla gelato, raspberry coulis
12

Limoncello Flute
souvenir glass
12